Ham bread is bread stuffed with ham, sautéed bacon (also called smoked bacon), raisins and green olives, usually stuffed with red pepper or paprika. It is a typical Venezuelan bread, which is part of the country's Christmas gastronomy. There are some variants in the ingredients, such as turkey ham and cream cheese among others and has created a variant in the bread using puff pastry dough. This bread is a Venezuelan creation of the early twentieth century whose consumption and manufacture was gradually transformed into a Christmas custom to become essential each December.
Flavors available: Normal (Traditional) and Vegetarian: Cream cheese, Nuts and Tofu.
Packaging: 1 unit (1.2 Kg. approx.)